Bobby Q's Barbeque
Download Recipe | Bob Le Rose
Bobby Q’s Barbeque and Grill
42 Main Street
Westport, CT 06880 203-454-7800
http://bobbyqsrestaurant.com/ |
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Butternut Squash and Parmesan Gnocchi with Sage Cream
Download Recipe | Daniel Chong-Jiménez
Kensington's
The Spa at Norwich Inn
607 West Thames St.
Norwich Ct 06360
800-275-4772
http://www.thespaatnorwichinn.com |
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Caramelized Striped Bass, Shaved Fennel-Plum Salad with Roasted Corn and White Pepper
Download Recipe | Kevin Cottle
Jordan Caterers/The Country Club of Farmington
806 Farmington Ave.
Farmington, CT 06034
866-677-1681
http://www.farmingtoncountryclub.com/ |
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Cauliflower Soup
Download Recipe | Toby Hill
Pain D’Avignon Bakery & Café
15 Hinckley Rd.
Hyannis, MA 02601
508-778-8588
http://www.paindavignon.com |
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Chef Vosika’s Famous Lemon Ricotta Hotcakes with Blackberry Syrup
Download Recipe | Brooke Vosika, Executive Chef
Four Seasons Hotel Boston
200 Boylston St.
Boston, MA 02116
617-338-4400
http://www.fourseasons.com/boston/dining/ |
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Chilean Salmon and Pomegranate Ceviche
Download Recipe | Rafael Palomino
Greenwich Tavern
139 East Putnam Avenue
Old Greenwich, CT 06870
(203) 698-9033
http://www.greenwichtavern.net |
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Classic Spaghetti alla Carbonara
Download Recipe | Dante de Magistris, Chef/Owner
Restaurant Dante
40 Edwin H. Land Blvd.
Cambridge, MA 02142
617-497-4200
http://www.restaurantdante.com/ |
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Corned Beef Brisket, Squash Kraut and Smoked Aioli
Download Recipe | Carey Savona & Michael Paley
Heirloom at The Study at Yale
1157 Chapel Street
New Haven, CT 06511
203-503-3900 |
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Dark Chocolate Fruit and Nut Cubes
Download Recipe | Munson's Chocolates
174 Hop River Road
Bolton, CT 06043
888-686-7667
http://www.munsonschocolates.com |
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Donna Formica's Famous Lobster Stuffing
Download Recipe | Timothy Shelburn, Sous Chef
Flanders Fish Market & Restaurant
22 Chesterfield Rd.
East Lyme, CT 06333
860-739-8866
http://flandersfish.com |
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Grilled Shrimp Salad with Orange-Mint Dressing
Download Recipe | Cabot Creamery Cooperative
2878 Main Street
Cabot, VT 05647
888-792-2268
http://www.cabotcheese.coop |
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Hong Kong Black Pepper Beef And Broccoli
Download Recipe | Kevin Long, Executive Chef
Shrine Restaurant
MGM Grand at Foxwoods
240 MGM Grand Drive
Mashantucket, CT 06338
860-312-8888
http://www.mgmatfoxwoods.com/ShrineAsianKitchen.aspx |
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Hot Eggplant Salad
Download Recipe | Robert Maffucci
Vito’s by the Park
26 Trumball Street
Hartford, CT 06103
860-422-2200
http://www.vitosct.com |
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Indonesian Tahu Telor
Download Recipe | Nuts + Nuts
http://www.nutsplusnuts.com/ |
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Lobster Risotto
Download Recipe | Jason Santos, Chef
Gargoyles
219 Elm St.
Somerville, MA 02144
617-776-5300
http://www.gargoylesrestaurant.com/ |
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Maine Lobster, Caviar & Truffle Crepe
Download Recipe | Richard Garcia
Pejamago Café
770 Washington Street
Holliston, MA 01746 508-429-5200
http://www.pejamajo.com/ |
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Mediterranean Lamb Burgers Stuffed With Feta Cheese and Topped With Feta Pesto
Download Recipe | Despina & Georgia Sarianides
Cooking with Georgia & Dez
http://www.georgiasrealfood.com/ |
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Nantucket Bay Scallop Casserole Spoons
Download Recipe | James Turck, Restaurant Chef
Foxwoods Resort Casino/
MGM Grand at Foxwoods
39 Norwich-Westerly Rd.
P.O. Box 3777
Mashantucket, CT 06338
1-800-FOXWOODS
http://dining.foxwoods.com |
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Pan Roasted Sea Bass, Truffle Risotto & Preserved Lemon
Download Recipe | David Brai, Chef de Cuisine
Al Dente Restaurant
Foxwoods Resort Casino
39 Norwich-Westerly Rd.
P.O. Box 3777
Mashantucket, CT 06338
1-800-FOXWOODS
http://dining.foxwoods.com |
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Pasta Rose
Download Recipe | Dave Caudill
Salute Restaurant
100 Trumbull Street
Hartford, CT 06103
860-899-1350
http://www.salutect.com |
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Peking Duck
Download Recipe | Chiu Wan Tam
Foxwoods Resort Casino/
MGM Grand at Foxwoods
39 Norwich-Westerly Rd.
P.O. Box 3777
Mashantucket, CT 06338
1-800-FOXWOODS
http://dining.foxwoods.com |
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Piquillo Peppers Stuffed with Chicken and Seafood
Download Recipe | Manuel Romero
Ibiza
39 High Street
New Haven, CT 06510
203-865-1933
http://ibizanewhaven.com/ |
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Pork Bao Bun
Download Recipe | Marc Orfaly
Pigalle
75 Charles Street
Boston, MA 02116
617-423-4944
http://www.pigalleboston.com |
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Rioja-Roasted Lamb with Chickpeas, Black Olives, and Escarole
Download Recipe | Frank McClelland
L’Espalier
774 Boylston Street
Boston, MA 02199
617-262-3023
http://www.lespalier.com |
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Salmon Ceviche
Download Recipe | Adam Schop
Nuela
43 West 24th Street
New York, NY 10079
212-929-1200
http://www.nuelarestaurant.com |
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Salmon Tartar
Download Recipe | Anthony Goncalves, Chef
Restaurant 42
1 Renaissance Square
White Plains, New York
914-761-4242
http://www.westchesterlounge.com |
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Salmon with Creole Sauce
Download Recipe | Jules Ramos, Director of Culinary Development & Executive Chef
Eleven Forty Nine
1149 Division St.
Warwick, RI 02818
401-884-1149
http://www.elevenfortyninerestaurant.com/1149.html |
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Scotch Quail Eggs
Download Recipe | Bob Ambrose
Bella Bella Gourmet Foods
35 Industry Drive
West Haven, CT 06516
203-937-9389
http://www.bellabellagourmet.com |
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Seared Venison with Roasted Yukon Potato, Red Onion Marmalade and Blackberry
Download Recipe | Duane Owen, Executive Chef
Foxwoods Resort Casino/
MGM Grand at Foxwoods
39 Norwich-Westerly Rd.
P.O. Box 3777
Mashantucket, CT 06338
1-800-FOXWOODS
http://dining.foxwoods.com |
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Spicy Cherry Pepper Aïoli
Download Recipe | Nicola Mancini, Jr.
La Tavola Ristorante
702 Highland Avenue
Waterbury, CT 06708
203-755-2211
http://www.latavolaristorante.com |
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Sweet Potato Gnocchi, Sparkling Quince Soup, and Meyer Lemon Sorbet
Download Recipe | Franck Iglesias, Executive Pastry Chef
Foxwoods Resort Casino/
MGM Grand at Foxwoods
39 Norwich-Westerly Rd.
P.O. Box 3777
Mashantucket, CT 06338
1-800-FOXWOODS
http://dining.foxwoods.com |
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Thali Signature Lamb Chops
Download Recipe | Prasad Chirnomula, Chef/Owner
Thali Regional Cuisine of India
4 Orange Street
New Haven, CT 06510
203-777-1177
http://www.thali.com |
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Toshi Roll
Download Recipe | Hiro Ichikawa
Toshi Japanese Restaurant
136 Simsbury Road
Riverdale Farms, Building #4
Avon, CT 06001
860-677-8242
www.toshirestaurant.com |
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White Eggplant with Chili Vinaigrette
Download Recipe | Tiffani Faison, Executive Chef
Rocca Kitchen & Bar
500 Harrison Avenue
Boston, MA 02118
617-451-5151
http://www.roccaboston.com |
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Zucchini Blossom in Tempura with Truffle Aioli
Download Recipe | Gianni Caruso, Executive Chef
Bricco
241 Hanover Sq.
Boston, MA 02113
617-248-6800
http://www.bricco.com/ |